Vitamin C Powder - Organic Acerola Cherry Vitamin Powder

$ 19.95  

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For smoothies, desserts,
or even parfaits and overnight oats, our tart acerola cherry powder boosts flavor
and immunity, too!

Vitamin C Powder - Acerola Cherry Vitamin Powder

Our Natural Vitamin C Powder is made from Acerola Cherries and is 100% food-based. Acerola cherries are one of the richest naturally occurring food-based sources of vitamin C. Since our bodies don't produce it, vitamin C is one of the most important vitamins we can consume for vibrant health. Additionally, it plays an important role in keeping you looking younger than your years by helping to reduce the appearance of wrinkles as your skin maintains elasticity and firmness.

Many vitamin C supplements contain isolated and/or synthetic vitamin C that is highly acidic and can cause nutrient imbalances and inhibit cellular activity. Furthermore, these synthetic ingredients can force your kidneys and liver to work overtime while your body struggles to absorb them. To provide you with the fine powder you see in your bag; we use a natural drying agent. This is necessary to prevent the powder from clumping and is used in a minimal amount (around 1%). The drying agent we use is organic, non-GMO maltodextrin derived from manioc root. This is very unusual, as most maltodextrin on the market is derived from corn. This miracle from the Amazon provides you with all the benefits of vitamin C without compromising your body or health.

How to take it? One teaspoon mixed daily with water, juice, or smoothies.

Have more questions about Vitamin C Complex Powder? Check out our FAQs!


How much Vitamin C is in one serving?

Sari Foods natural Vitamin C Powder contains 833% of your recommended daily dose in just one serving!

How is your Vitamin C Powder dried?

Our natural Vitamin C Powder is spray-dried in order to form the finest powder possible with the highest nutrient level.

Is your Vitamin C Powder organic certified?

Yes, it is USDA organic certified.

What does the powder taste like?

Sari Foods Vitamin C Powder from Acerola Cherries is neutral in taste, making it easy to incorporate into your everyday diet. The acerola cherry has a tart cherry taste rather than a sweet cherry taste, and blends easily in with other flavors.

I see on the ingredients that your natural Vitamin C powder contains organic maltodextrin. I didn't think you could get organic maltodextrin—could you please give more information?

There is indeed a very small amount (around 1%) of organic maltodextrin in our natural Vitamin C Powder from Acerola Cherries. We use organic, non-GMO maltodextrin, which is a carbohydrate and natural starch derived from organic manioc. In our case, it is a necessary natural drying agent to allow the acerola cherries to be processed into the fine powder you see in your bag. Our maltodextrin ingredient is a safe and all natural ingredient.

Is your Vitamin C Powder from Acerola Cherries Non-GMO?

Our Natural Vitamin C powder is Non-GMO following EEC regulations. It also contains no GMO enzymes and has not been solvent-extracted, synthetically preserved, or irradiated.

Is your Vitamin C Powder manufactured with any potential allergens?

All our products, including our Vitamin C Powder, are handled in a GMP facility. Our products are not manufactured with gluten, wheat, yeast, soy, milk, nuts, eggs, or shellfish. They are packaged in a facility that may handle these ingredients.

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