Organic Matcha Green Tea Powder
This variant is currently sold out.
What is Matcha Green Tea Powder?
Our Organic Matcha Green Tea Powder (6oz) is an energizing superfood that has a unique and synergistic combination of nutrients that can offer you an energetic boost while at the same time helping you feel calm, cool, and collected. Prized for centuries by Japanese Zen Monks and Chinese Daoists as a way to support natural alertness, matcha powder is a great coffee alternative because it has none of the jitteriness often associated with caffeine. It also is an excellent source of vitamin A, fiber, amino acids, and a synergistic blend of antioxidants and chlorophyll.
Grown organically under strict USDA regulations and harvested from its ancestral homeland of Japan, our matcha is sourced from the leaves of Camellia sinensis. These bushy tea plants have made their home in the Japanese hillsides for millennia. The leaves of the Camellia sinensis plant are harvested, steamed, stemmed, and deveined before being stone-ground into fine powder to capture the nutritional goodness without chemicals or additives completely. Sari Food’s Green Tea Matcha Powder is organic and 100% natural.
How to take it? One teaspoon mixed into water makes an excellent latte or iced tea. It is also perfect for smoothies and baking.
MATCHA GREEN TEA POWDER FAQ
Is your matcha considered raw?
Sari Foods Matcha Powder processing temperatures range between 80-110 degrees Celsius during production. The nutritious young leaves are steamed, stemmed, and deveined before being stone-ground into very fine powder that is stored away from light and oxygen in order to preserve its brilliant green color and protect its potency.
Is this 100% matcha powder?
Our Organic Matcha Powder is single ingredient and contains nothing but premium matcha goodness.
Is your matcha organic certified?
Sari Foods Organic Matcha Powder is USDA organic certified. The best way to ensure you are obtaining only the purest matcha powder is to always make sure you purchase organic certified to ensure that it has been grown to strict standards and cultivated without controversial fertilizers. At Sari Foods, we adhere to these principles ourselves and it is our aim to deliver superfoods that are ethically and sustainably grown and are free from man-made synthetics, toxins, or contaminants.
Do you test your matcha for toxic metals and other contaminants?
Yes! We regularly test all of our products and we are happy to share the results of these tests with you. Each batch of our Organic Matcha Powder is third-party tested by an ISO/IEC 17025 accredited laboratory in the USA for toxic metals, contaminants, and other organisms. Our results show no contaminants, no herbicides or pesticides, and no GMO protein or DNA in the raw materials. If you would like more details, please reach out to us and we are happy to answer your questions.
Is your matcha Non-GMO?
Our Organic Matcha Powder is Non-GMO following EEC regulations. It also contains no GMO enzymes and has not been solvent-extracted, synthetically preserved, or irradiated.
Is your matcha manufactured with any potential allergens?
All our products, including our Matcha Powder, are handled in a GMP facility. Our products are not manufactured with gluten, wheat, yeast, soy, milk, nuts, eggs, or shellfish. They are packaged in a facility that may handle these ingredients.
What is the best way to store an open package?
We recommend storing our products in a cool, dark place such as a cabinet—refrigeration is not necessary but certainly does no harm if that is your preferred method of storage, or if you live in an area of high humidity.