Looking for a new twist on an old favorite? Bring an extra burst of flavor and nutrition to your homemade hummus with a sprinkle of our organic beet powder. In addition to its wholesome goodness, beet powder is a natural ruby food colorant—adding a gorgeous, vibrant finish to this easy hummus recipe and all your culinary creations.

Ingredients:

• 15 oz can chickpeas, skins removed
• ¼ tsp cumin
• Juice of half a lemon
• ¼ cup olive oil
• 2 garlic cloves
• ½ tsp Himalayan salt
• 3 Tbsp water
• Chives, chopped for garnish (optional)
• 1 Tbsp Sari Foods Organic Beet Powder

Directions:

1. Process all ingredients except water and chives in a food processor or high speed blender for at least one minute, until smooth.
2. Add a tablespoon of water at a time and blend until desired consistency is reached.
3. Spoon into a dipping bowl and sprinkle chives on top.
4. Enjoy immediately or keep refrigerated until ready to serve.

Enjoy!