Spirulina for Beginners: Staple Green Smoothie
Looking for a way to add more green goodness to your meals? Sari Foods Organic Spirulina is a great place to start. With a plethora of vitamins and minerals, plus seven grams of protein in every heaping tablespoon, superfood spirulina delivers a unique and powerful nutritional punch.
If you’re new to spirulina, figuring out how to use it may seem a bit confusing. The good news is that there are loads of ways to love this delicious and healthy superfood. If you want to start enjoying spirulina right away, look no further than this super easy green smoothie recipe.
Green smoothies are a wonderful way to enjoy the benefits of healthy fruit and vegetables in one yummy, frosty treat. If you hadn't already guessed, green smoothies get their name from all the healthy green vegetables they contain. One of the things that makes green veggies so good for you is that they’re bursting with chlorophyll, which has a refreshing, alkalizing effect on the body. Sweet creamy bananas, tropical kiwi fruit, rich avocado, nutty almond butter, and a hint of ginger spice blend seamlessly with the spirulina—making this particular recipe a perfect intro to the world of green smoothie goodness. Your world is about to get a lot greener!
- 1 Tbsp Sari Foods Organic Spirulina Powder
- 2 peeled kiwi fruit
- ½ avocado
- 1 cup fresh spinach
- 1 cup fresh shredded kale
- ½ inch piece fresh root ginger, peeled and finely grated
- 1 heaping Tbsp almond butter
- 1 cup almond milk
- 1 banana
- Raw honey to sweeten
- Handful of ice
Add all the essential ingredients to your food processor, including the ice (if required) for an extra fresh taste. Blend for 2-3 minutes until smooth and creamy. Taste and add honey to sweeten if you wish. Pour and enjoy!